Soft bristles: Soft bristles are suitable for removing grease and grime, and can also be used on non-stick cookware. The brush head has a built-in scraper to easily remove stubborn food residue. Perfect for cleaning dishes, pans, sinks, stovetops, and kitchen utensils.
Medium-sized pan brush: Stiffer bristles are better suited for cleaning stubborn stains while effectively protecting kitchen utensil surfaces.
